The Tito's Vodka Experience at Chophouse on Broad Street

Wednesday, October 21, 2026, with two separate seatings at 5:30 p.m. and 7:30 p.m. Eastern. Five Tito's Handmade Vodka cocktails paired with a chef-crafted multi-course dinner: ahi tuna wonton, crispy pork belly, pan-seared jumbo shrimp, a 4-ounce USDA Prime filet mignon and warm chocolate hazelnut torte, plus watermelon-mint sorbet and sides. Members: $110; non-members: $140. Seating is limited and reservations are required through Chophouse or OpenTable. The listing does not specify tax or gratuity; confirm the final total when booking. Phone: 706-512-8343. Source: https://www.chophouseobs.com/special-events